Organic White Balsamic Vinegar

• Certified authentic from Modena, Italy.
• A crisp, zesty vinegar with a touch of sweetness.
• Versatile as a dressing, marinade, or in sauces.
• Lends itself well to a myriad of uses such as salads, pickles, or for deglazing a roast or sauté pan.
• Pair with an Extra Virgin Olive Oil or any flavoured olive oil for a simple yet delicious emulsion.

Suggested Uses

salads
pickles
deglazing a roast
sauté pan

Suggested Pairings - Oils

(Specialty or Fruity)

any flavoured olive oil