On Tap Oil & Vinegar Champagne Wine Vinegar.

Lemon Stuffed Olive Tapenade with Lemon Stuffed Olives
Extra Virgin Olive Oil
Champagne Wine Vinegar
Portobello Stuffed Mushrooms with Baby Artichoke Spinach Risotto
Extra Virgin Olive Oil
Champagne Wine Vinegar
Butter Lettuce Salad with Buttery-Garlic Breadcrumbs
Champagne Wine Vinegar
Extra Virgin Olive Oil
Tarragon White Balsamic
Black Garlic & Ginger Olive Oil
Butter Olive Oil
Smoked Salmon Nicoise Salad or cooked & cooled meat/protein of choice
Champagne White Wine Vinegar
extra virgin Olive Oil
Lemon Stuffed Manzanilla Olives
Thai Bean Sprout Salad Use up leftover bean sprouts!
Champagne White Wine Vinegar
Persian Lime Olive Oil
Japanese Toasted Sesame Oil
Oxtail (or Roast) Stew Baklouti Olive Oil
Champagne Wine Vinegar
Piri Piri Marinade Delicious marinade to use on chicken
Champagne Vinegar
Garlic Olive Oil
French Dressing Use on salad, chicken, as a sandwich spread or roasted veggies
Champagne Wine Vinegar
Extra Virgin Olive Oil
Tahini & Turmeric Dressing Drizzle over steamed veggies, quinoa, rice, or chicken
Champagne Wine Vinegar
Lemon Olive Oil
Lemon-Garlic-Vinaigrette Lemon, Garlic, & Mustard Vinaigrette
Champagne Wine Vinegar
Bourbon-Peach Vinaigrette Peach White Vinegar
Extra Virgin Olive Oil
Peppery-Parmesan Vinaigrette Champaigne Wine Vinegar
Extra Virgin Olive Oil
Pineapple Habanero Sauce on chicken wings or pork souvlaki
Champagne Wine Vinegar or A-Premium White Balsamic

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